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English Wikipedia references for Indio.net 1-6 of 6
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Dominican Republic
Dominican_Republic
Annatto
Annatto, sometimes called Roucou, is a derivative of the achiote trees of tropical regions of the Americas, used to produce a red food coloring and also as a flavoring. Its scent is described as "slightly peppery with a hint of nutmeg" and flavor as "slightly sweet and peppery" .Annatto is produced from the reddish pulp which surrounds the seed of the achiote (Bixa orellana L.). It is used in many cheeses (e.g., Cheddar, Red Leicester, and Brie), margarine, butter, rice, smoked fish, and custard powder.
Annatto
List of Taínos
list of known Taínos, some of which were Caciques (Male tribal chiefs) or Cacicas (Female tribal chiefs). Their names are in alphabetical order.The Taíno are pre-Columbian indigenous inhabitants of the Bahamas, Greater Antilles, and some of the Lesser Antilles.
List_of_Taínos
Infusion
An infusion is the outcome of steeping plants with a desired flavour in water or oil.
Infusion
Portorricensis
User_talk:Portorricensis
Christopher Columbus/Archive 7
Talk:Christopher_Columbus/Archive_7